Close-up of dumplings: birria and potato
Pre-orders for your Year of the Tiger meal now available

To usher in the Year of the Tiger, we are preparing many auspicious foods for you! Our sets will serve two or four persons and come with easy-to-follow reheat instructions!...

2021 holiday dinner available for pre-order
Holiday Dinner Available for Pre-Order

We're cooking up our holiday dinner again for you all! Same as last year, we'll have sets that serve two or four persons. Easy-to-follow reheat instructions will be included with...

Lunar New Year dinner available at Nom Wah Nolita for the Year of the Ox
Lunar New Year special: feast with us for the Year of the Ox

Celebrate the Year of the Ox with us from the comfort of your home! With a menu that is as filling as it is symbolic, we will walk you through...

Christmas dim sum with Nom Wah
Celebrate the holidays in style with us with a Christmas dim sum dinner

Bring Chinatown home this year with our special dinner offerings for two and for four. Each dinner will arrive ready with reheat instructions so that you can enjoy each course...

Chicken and Napa Cabbage Dumplings Kit Instructions

Yield: 11 servings (45 pieces)   A simple classic: chicken and Napa cabbage dumplings served with house-made dumpling sauce. Order includes: Ground chicken Napa cabbage Sliced scallions Minced ginger Sesame...

Dumplings, served with red chili oil
House Special Wontons with Red Chili Oil Kit Instructions

Yield: 4 servings (24 pieces)   Nom Wah’s signature pork and shrimp master filling wrapped in wonton skins are ready for you to eat at home! Served with our house-made...

Steamed rice roll kit
Steamed Rice Rolls Kit Instructions

Yield: 6 rice rolls   Order includes: Rice roll mix (rice flour, tapioca starch, wheat starch, potato starch, salt) Canola oil Rice roll sauce (sugar, soy sauce, oyster sauce) Steamer...

Pan-fried chicken and cabbage dumplings
You’ve bought frozen dumplings, so now what?

If you've recently purchased our frozen dumplings, you're probably how to best prepare these little guys. The question of how to proceed can get a little complicated, especially when the...

COVID-19: Temporary Closures and Delivery-Only Options

To all our customers, friends, and neighbors: Beginning Monday, March 16th, our sit-down restaurants in New York and Philadelphia, along with our fast-casual location in The Market Line, will close...

With a Single Step: Stories in the Making of America (photo credit: Museum of Chinese in America)
The Museum of Chinese in America and NYC Chinatown: Fundraising and Dialogue

Following the history of the Museum of Chinese in America takes you down a winded path—what started as something birthed from a Chinatown art collective, emerged into something much larger...

Nom Wah x Adam Lucas; Photo by Kareem Black; direction by Christine Reilly
Nom Wah x Adam Lucas: Neighborhood

“Nothing has influenced me more as an artist as the vibrant visuals and culture of Lower Manhattan. The designs and art are low-key nods to both Chinatown and the surrounding...

CYNONYC x Nom Wah: Retro T-Shirt Collaboration

Have you seen an old school delivery truck in your neighborhood lately? If you've spent time in SoHo and Chinatown over the last few weekends, chances are that the answer...

An Evening with Dragons at The Old Bowery Station
An Evening with Dragons

To celebrate the commencement of the annual Dragon Boat Festival, New York's Chinese culinary community will join forces to host a one-night event: An Evening with Dragons. With one-of-a-kind bites,...

Duck congee with Chinese doughnuts
Dish Feature: Ducky Congee

Eaten since the Zhou dynasty in 1000 B.C., congee has always been a staple growing up. Memories of simmering pots and freshly chopped scallions are familiar in many households. To...

Dim sum galore!
What We’re Thankful For

We wanted to take a moment this week to let out customers know for what we are grateful. Granted, there are many things that we could list, but we want...