Do you need to contact us? Send us a message. We love nothing more than hearing from our fellow dim sum fiends and fans. Feel free to send a comment using the contact form below, but before you hit the send button, take a look at our notes on reservations, private events and media inquiries.

Reservations and Private Events


Nom Wah Tea Parlor

Reservations online or through the Resy app are for only parties of 3 to 5 persons. Please inquire via the contact form below for parties of 6 or more; parties of 10 or more will be required to have a prix fixe menu.

Parties of 2 are walk-in only.

There are no reservations Friday through Sunday or on holidays.

Nom Wah Philadelphia

If you’re in the City of Brotherly Love, book online or call the main line at (267) 519-2889.

Nom Wah Nolita

Large group reservations available for up to 24 people in a semi-private space. No prix fixe menu required.  Please inquire via the contact form below.

Private Events

Interested in reserving the entire restaurant? Fill out the contact form and provide details on number of guests, date, and time.

Press Inquiries

Direct all media and press inquiries to

Doyers Street, New York



Nom Wah Tea Parlor

13 Doyers St.
New York, NY 10013
(212) 962-6047

Sun-Wed: 10:30AM–10:00PM
Thurs-Sat: 10:30AM–11:00PM






218 North 13th St.
Philadelphia, PA 19107
(267) 519-2889

Mon, Wed, Thurs, Fri: 11:30AM–10:00PM
Tues: Closed
Sat: 10:30AM–10:00PM
Sun: 10:30AM–9:00PM




10 Kenmare St.
New York, NY 10012
(646) 478-8242

Sun–Sat: 11:30AM–9:45PM



The Market Line

115 Delancey St.,
New York, NY 10002

Mon–Sun: 11:00AM–8:00PM

The MixC

B176, The MixC, Shenzhen Bay,
2888 Keyuan South Road, Nanshan District,
Shenzhen, China


268 Fuhua 3rd Rd,
Fu Tian C B D, Futian,
Shenzhen, China


Shenzhen Bao’an International Airport
Terminal 3
Near Gate 27

St. Pete

1201 Central Ave
St. Petersburg, FL 33705

Coming in 2020


Submit an Inquiry


First Name (required)

Last Name (required)

Email (required)

What are you emailing about?

Which location is this about?


Your Message